Trilonium Pre-Seasoned Cast Iron 26cm PBG Skillet - Fry Pan + 5L Dutch oven ( 26 cm) Set combo

• Pre-Seasoned with Natural Cold Pressed Oil ( Sesame Oil ).
• Can be used on LPG Stovetops, Induction Cooktops, Open Fires, Charcoals, Electric Grills, Ceramictops, Electric Ovens (OTGs) (Do not use it in Microwaves ).
• TRILONIUM - The power of IRON: There is a noticeable difference in food that's cooked in cast iron cookware. Fortifies your food with IRON.
• Perfect size for a small family;
• Dutch Oven Diameter 260mm | 26 cms | 10 inches and Capacity: 5 Litres; Skillet Diameter - Diameter 260mm | 26 cms | 10 inches, Weight : 3.16 kgs; Thickness: 5 mm;
• Easy to handle Helper Handle.
• Dutch Oven: Ideal to cook Biryani, Brownies, Stews, Soups & much more!! Skillet:Perfect for stir frying and shallow frying- patties, cutlets, samosas, vegetables, chicken, fish, mutton, eggs, etc..

Dutch Oven :

Trilonium Dutch Oven is the ideal vessel for slow-roasting meats, simmering hearty dishes, and baking delicious breads, giving you exceptional flavor and moisture every time. Get great edge-to-edge, even cooking every time you use your Dutch oven. is the perfect vessel for cooking side dishes, desserts, and even an individual pot pie! This Dutch oven provides excellent heat distribution and retention for consistent, even cooking. The cover features self-basting tips to recirculate moisture as your food cooks.

Dual Handle :

The dual handle design provides great control, easy lift and easily move around your kitchen. No matter where this pan is used or stored, the dual handle design reduces its footprint to save space while providing a good grip.

1 Lid is suitable for both Dutch Oven and Skillet

Skillet :

Cast Iron Skillet offers both elegance and versatility to your kitchen. Whether youre learning to cook, or a seasoned expert, this pan is timeless. If well cared for, it can be passed down from one generation of chefs to the next. This skillet translates beautifully from the kitchen to the table as you make every meal a memory. Though westerninvention, skillet has become a popular cookware cutting across cultures and cuisine and Trilonium is launching this with a traditional twist. This is a multi functional cookware can be used for searing, sauting, simmering, braising, baking, roasting, and frying. Take advantage of the latest dessert trend and use our skillet to prepare cookies or brownies. Great table presentation and makes perfect baked treats every time. The close-fitting lid helps to retain moisture and flavour, while the helper handle ensures the pans are easy to lift even when full. Cast Iron Skillet is a versatile cookware that makes every cooking enjoyable.

Stir fry, sear meat, scrambled eggs to sauting vegetables and enjoy the added benefits of cooking with cast iron! Youll be able to experience a hearty breakfast skillet or a mouthwatering steak. Elevate your cooking experience with cast iron and experience the benefits of a chemical free non-stick pan, add iron to your meals, and much more. This skillet has been wonderfully constructed out of heavy duty and durable cast iron to ensure a long-lasting product that is reliable for everyday use. Cast iron pan has very high volumetric heat capacity, which means that once its hot, it stays hot, heats evenly and loves a campfire.Fry up a fish, roast a chicken, or bake an apple crisp in this generous pan that features two handles for heavy lifting, and two subtle side lips for pouring. While the skillet comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use.

The thickness & quality of Trilonium cast iron skillet gives it longer life, higher iron density, retains heat longer and consumes less oil. Your curries tastier now and no more harmful chemicals in your kitchen.

Country Of Origin: India.

Long, Easy-Grip Handles :

Each skillet features a long handle for tossing, positioning, handling and carrying. These handles are part of the actual cast iron moldno seams, welds, or joints. So you can move from stovetop to oven to grill to table and back again, all with a steady hand. You can also serve things up within the pan, turning these into 2-in-1s: cooking surface and keep-warm serving tray. Sturdy handle with hole for hanging when not in use.

Pre-Seasoned Dutch Oven + Skillet is ready-to-use right out of the box:

To provide you with a ready to use cast-iron skillet and dutch, all our cast-iron cookware pass through factory pre-seasoning stage in which soy-based oil is used on these high head allowing the polymers to create an initial layer of seasoning. This one factory seasoned layer is equivalent 10-15 rounds of normal home seasoning. The normal cast iron seasoning we create at home is attained when the fats and oils used in cooking is collected on the cast iron.

This makes our cast iron cookware completely ready to be used straight out of the box. No initial seasoning is required. However; in order to maintain the factory-seasoned cast iron layer you need to season it from time to time. Factory seasoning is just a kick-start to your cookwares seasoning life. Not to forget that seasoning is an ongoing course. If you want your cast iron to maintain a perfect black, non-stick patina, then get started with the cooking. Regular use and proper maintenance is the key to a coveted black non-stick surface.

What You Get :

• Exclusive! Cast iron care booklet.
• The magical ability to sear, fry, saute a delicious meal, bake like a masterchef and enjoy the added benefits of cooking with cast iron!.

How to get cooking :

• Follow instructions in included care booklet.
• Wash, dry and season your new cast iron skillet and dutch oven inside and out.
• Fire up the stovetop, oven, grill, or campfire.
• Cook up a storm.